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Executive Chef jobs - Washington, DC

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May 15 Line Cook Victoria Gastro Pub Columbia, MD

Chief Experience Officer. Our Executive Chef wrote the business plan for our concept as he studied abroad at London?s Le Cordon Bleu. He is extremely passionate, and creative... more

Mar 21 Executive Chef Hunter's Inn Potomac, MD

Must have at least 2 years experience as an Executive Chef. Culinary training is ... At least 2 years experience as an Executive Chef. Culinary training preferred... more

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May 29 Executive Chef 2 Job Sodexo Washington, DC

Executive Chef 2 System ID: 14121 Location: US-DC-WASHINGTON Position Title: Executive ... Hospital accounts in Washington, DC. This Executive Chef will be responsible for the... more

May 28 Executive Chef - Sous Chef - Upscale Steakhouse Selective Restaurant Recruiters Washington, DC

COMPANY NOW HIRING EXECUTIVE CHEF - SOUS CHEF "Selective Restaurant Recruiters" ... + 401k Chef: 60k-80k + bonus + 401k Sous Chef: 45k-55k + bonus + 401k Sommelier:... more

May 25 Executive Chef Marriott Washington, DC

Title: Executive Chef Location: USA-DC-Washington-The Mayflower Renaissance Washington, DC ... Responsibilities * Provides information to executive teams, managers and supervisors,... more

May 24 Executive Chef Vsag/frg Washington, DC

Founding Farmer is not the typical work environment--to us, culture matters -- people matter -- and the planet matters. We care about your career path and development. We offer... more

May 22 Executive Chef Hei Hotels and Resorts Arlington, VA

Job Description Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel in a safe, sanitary work environment which... more

May 22 Executive Chef III Greenspring Springfield, VA

friends while doing the job you love to do!! Executive Chef III Candidate must posses the ... 7 years proven track record as Executive Chef </em> LICENSES, CERTIFICATES,... more

May 21 Executive Sous Chef - Sou'Wester Restaurant (ref. 20723) Mandarin Oriental, Washington DC Washington, DC

driven by Executive Chef Eric Ziebold. The Executive Sous Chef will oversee all ... to MOHG Standards. The Executive Sous Chef will report to the Executive Chef and... more

May 11 Executive Chef Destination Hotels & Resorts Dulles, VA

Position Title Executive Chef Property Lansdowne Resort Company Introduction Destination ... processes and systems.The Executive Chef will promote and facilitate an... more

May 09 Executive Sous Chef at Verizon Center (2735) Levy Restaurants SE Washington, DC

As a Levy Restaurants Executive Sous Chef, it will be your responsibility to create 'The Levy Difference' with cuisine that exceeds the guests' expectations and to provide strong... more

May 04 Executive Sous Chef Starwood Hotels & Resorts Worldwide Vienna, VA

Executive Sous Chef</h3> Company Starwood Hotels & Resorts Worldwide, Inc., one of ... Support and assist the Executive Chef by overseeing the day-to-day culinary... more

May 02 Executive Chef Sheraton Crystal City Hotel Arlington, VA

Job Description Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel in a safe, sanitary work environment which... more

Apr 25 EXECUTIVE CHEF LTD Hospitality Group Linthicum, MD

Are you looking for an exciting career in an award-winning, rapidly growing hospitality company? LTD Hospitality Group, a hotel development and management company, is... more

Apr 23 Executive Chef Erickson Living Ashburn, VA

OPPORTUNITIES Position Title: Executive Chef I Department: Dining Services Reports ... Chef at Ashby Ponds in Ashburn, VA. The Executive Chef is responsible for... more

Apr 17 Executive Chef Greenspring Springfield, VA

satisfaction. Indirectly supervises the Chef de Cuisine position in all kitchens. ... * Minimum 7 years proven track record as Executive Chef LICENSES, CERTIFICATES,... more

Apr 10 Executive Sous Chef Filomena Ristorante Washington, DC

identifying and resolving problems. Assist Executive Chef in meeting financial ... Maintains inventory supplies by assisting Executive Chef in purchasing ingredients;... more

Apr 08 Executive Sous Chef - LifeWorks- Arlington, VA ARAMARK Washington, DC

About LifeWorks Restaurant Group: Founded in 2008, LifeWorks Restaurant Group creates customized restaurants in office buildings that are unique to each client organization we... more

Mar 20 Executive Chef Guest Services Washington, DC

DESCRIPTION As the Chef, you would oversee the culinary production of a high volume facility that operates Monday-Friday. Candidates should be able to do the following: * Plan and... more

Mar 15 Executive Sous Chef at Verizon Center Levy Restaurant Limited Partnership Washington, DC

As a Levy Restaurants Executive Sous Chef, it will be your responsibility to create "The Levy Difference" with cuisine that exceeds the guests' expectations and to provide strong... more

Mar 05 Executive Chef Gecko Hospitality Alexandria, VA

Executive Chef: We are looking to hire an Executive Chef for our high volume F&B ... candidates that are currently at the Executive Sous level. This is an unbelievable... more

Feb 28 GM's, Exec chefs, all levels Mgmt for high end high profile- multi concept group Cypress Hospitality Group Washington, DC

multi concept group- DC Position Overview Executive Chefs, General Managers and all levels of top Restaurant Managers: High profile, high volume, high end, unique restaurant group... more

Feb 23 Executive Chef Omni Shoreham Hotel Washington, DC

to the kitchen area. In conjunction with the Executive Steward, ensure a high standard of ... activities, such as culinary festivals, chef specialties and culinary competitions. more

Feb 21 Executive Chef needed for high volume restaurant setting Dugan Staffing Solutions Washington, DC

restaurant concept. Qualifications: 3+ years Executive Chef experience Must have authentic Mexican cooking experience in a high end, high volume restaurant Hands on experience in... more

Nov 30 Executive Chef Balducci's Food Lover's Market Alexandria, VA

The ideal applicant will have at least 5-7 years of relevant professional culinary management experience in a food-related business, such as another food retailer, grocery store,... more

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